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Precision Conservation and Carbon Management
Food Security and Precision Agriculture
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Authors
Ascough II, J.C
Delgado, J.A
Dosskey, M.G
He, Y
He, Y
Huang, L
Jin, H
KODAIRA, M
LI, Y
Li, Q
Liu, F
Mahjoub, O.A
Mansouri, M.M
Matocha, C
Mijatovic, B
Modaihsh, A.S
Mueller, T
Mueller, T
Mueller, T
OOMORI, T
Qiu, Z
Rienzi, E
SITI NOOR ALIAH, B
Shao, Y
Shibusawa, S
Sikora, F
Xu, X
Zhao, Y
Zhou, Y
Topics
Precision Conservation and Carbon Management
Food Security and Precision Agriculture
Type
Poster
Oral
Year
2012
2014
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Filter results10 paper(s) found.

1. A Scheme of Precision Carbon Farming for Paddy

Paddy soil used to have a low level of organic matters, generally below 3 %, because of its concerns of producing harmful materials to the crop gro... Y. li, M. kodaira, T. oomori, B. siti noor aliah, S. Shibusawa

2. Cloud Computing and Web 2.0 Mapping Technologies for Disseminating Land Use Planning Information

Open source software and cloud computing techniques could substantially improve the performance and reduce the cost of disseminating land-use planning information for the USDA-NRCS and other organizations. This is a major upgrade of our previously work (Hamilton,2009; Neelakantan et al., 2011). The purpose of this study is to develop a prototype cloud-based Web 2.0 mapping system for MLRA-121 which is primarily in Kentuck... T. Mueller

3. Indexes for Targeting Buffer Placement to Improve Water Quality

Targeting the placement of vegetative buffers may increase their effectiveness to improve watershed water quality. Several GIS-based indexes have been developed to help planners identify relatively better locations for placing buffers. Conservation planners require consistent and clear recommendations on which index should be used in a given pla... Z. Qiu, M.G. Dosskey

4. A New Version of the Nitrogen Trading Tool (NTT) To Assess Nitrogen Management across the USA

A recent study from the USDA Economic Research Service (September 2011) reported that about one-third of U.S. cropland was found to meet the requirements for ... J.A. Delgado, J.C. Ascough ii

5. Soil Organic Carbon Multivariate Predictions Based on Diffuse Spectral Reflectance: Impact of Soil Moisture

Spatial predictions of soil organic carbon (OC) developed with proximal and remotely sensed diffuse reflectance spectra are complicated by field soil moisture variation. Our objective was to determine how moisture impacted spectral reflectance and Walkley-Black OC predictions. Soil reflectance from the North American Proficiency Testing... T. Mueller, C. Matocha, F. Sikora, B. Mijatovic, E. Rienzi

6. Soil Salinity, Sand Encroachment and Erosion as Indicators of Land Degradation in Harad Center, Saudi Arabia

This study presents the main results of a thorough evaluation of land degradation in Saudi Arabia (Harad Centre). The study was carried out in 2006-2007 as part of a project aimed to study features and causes of land degradation in Saudi Arabia. The study area o... O.A. Mahjoub, A.S. Modaihsh

7. Cloud Computing, Web-Based GIS, Terrain Analysis, Data Fusion, and Multivariate Statistics for Precision Conservation in the 21st Century

... T. Mueller

8. Predicting Winter Wheat Biomass And Grain Protein Content

Dynamic crop models such as EPIC [1], SALUS [2], and STICS [3] are non-linear models that describe the growth and development of a crop interacting with environmental factors (soil and climate) and agricultural practices (crop species, tillage type, fertilizer amount…). They are developed to predict crop yield and quality or to optimize the farming practices in order to satisfy agricultural objectives, as the reduction of nitrogen lixiviation. More recently, crop... M.M. Mansouri

9. Application Of Hyperspectral Imaging For Rapid And Non-Invasive Quantification Of Quality Of Mulberry Fruit

This study investigated the potential of using hyperspectral imaging working in visible and short-wave near infrared region (380-1030 nm) for rapid and non-invasive determination of the total flavonoid in mulberry fruit. Mulberry fruit with its sweet flavor is widely used in jam, pies, tarts, wines, and liquor, and is a delicacy among humans and birds alike. The quality evaluation of mulberry is usually determined by chemical or sensory analysis. However these methods are not ca... L. Huang, H. Jin, Y. He, F. Liu, Y. Zhou

10. A Novel Hyperspectral Feature Extraction Algorithm Based On Waveform Resolving For Raisin Classification

Near infrared hyperspectral imaging technology was adopted in the paper to determine the variety of raisins produced in Xinjiang Uygur Autonomous Region, China. There are 2 varieties of raisins taking part in the research and the wavelengths of the hyperspectral images are from 900nm to 1700nm. A novel waveform resolving method was proposed in the paper to reduce the hyperspectral data and extract features. The waveform resolving method compresses the original hyperspectral data for one ... Y. Zhao, X. Xu, Y. Shao, Y. He, Q. Li