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Verma, U
Ortega, R
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Authors
Rossant, F
Bloch, I
Orensanz, J
Boisgontier, D
Verma, U
Lagarrigue, M
Gutiérrez, V
Ortega, R
Ortega, R
Balboa, G
Puntel, L
Melchiori, R
Ortega, R
Tiscornia, G
Bolfe, E
Roel, A
Scaramuzza, F
Best, S
Berger, A
Hansel, D
Palacios, D
Topics
Engineering Technologies and Advances
Precision Nutrient Management
Precision Horticulture
ISPA Community: Latin America
Type
Oral
Poster
Year
2014
2016
2018
2022
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Filter results4 paper(s) found.

1. Tomato Development Monitoring In An Open Field, Using A Two-Camera Acquisition System

  Introduction   Optimal harvesting date and predicted yield are valuable information when farming open field tomatoes, making harvest planning and work at the processing plant much easier. Monitoring growth during tomato?s early stages is also interesting to assess plant stress or abnormal development. Yet, it is very challenging due to the colours and the high degree of occlusion... F. Rossant, I. Bloch, J. Orensanz, D. Boisgontier, U. Verma, M. Lagarrigue

2. Towards Precision Microbiology

In the recent years, the use of organic matter (OM) and microorganisms is increasing beyond organic agriculture, into conventional horticultural systems, in order to achieve high yields and quality through a more sustainable soil management. Thus, Integrated Nutrient Management (INM), that includes the use of diagnostic tools, high quality OM, microbial inoculants, highly-efficient fertilizer, and site-specific management in gaining space in intensive production systems. Precision microbiology... V. Gutiérrez, R. Ortega

3. Using Precision Agriculture Tools and Improved Data Analysis for Evaluating Effects of Integrated Nutrient Management Programs

Integrated nutrient management (INM) practices are becoming common under intensive agricultural systems in Chile. Practices include, the use of organic matter, in different sources, soil microbial inoculants, and the application of biostimulants, of different origin. Compared to the application of macronutrients, for example, the effects of these products on crops are rather modest and require lower experimental errors to be proven; besides, trials made at the field level, many times do not have... R. Ortega

4. How Digital is Agriculture in South America? Adoption and Limitations

A rapidly growing population in a context of land and water scarcity, and climate change has driven an increase in healthy, nutritious, and affordable food demand while maintaining the current cropping area. Digital agriculture (DA) can contribute solutions to meet the demands in an efficient and sustainable way. South America (SA) is one of the main grain and protein producers in the world but the status of DA in the region is unknown. This article presents the results from a systematic review... G. Balboa, L. Puntel, R. Melchiori, R. Ortega, G. Tiscornia, E. Bolfe, A. Roel, F. Scaramuzza, S. Best, A. Berger, D. Hansel, D. Palacios