Proceedings
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| Filter results4 paper(s) found. |
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1. Soil Moisture, Organic Matter and Potassium Influences on Eca MeasurementSpatial variability of soil physical and chemical properties is a fundamental element of site-specific soil and crop management. Since its early implementation in agriculture as a method of measuring soil salinity, the acceptance of Apparent Electrical Conductivity (ECa) in agriculture has been popular as a method of determining the spatial variability of soil physical and chemical properties that influence the ECa estimates. It was the objective of this study to examine the spatial-temporal stability... R.R. Struthers, C.J. Johannsen, D.K. Morris |
2. The Effect of Slope Gradient on the Modelling of Soil Carbon Dioxide Emissions in Different Tillage Systems at a Farm Using Precision Tillage Technology in HungaryUnderstanding the role of natural drivers in greenhouse gas (GHG) emitted by agricultural soils is crucial because it contributes to selecting and adapting acceptable eco-friendly farming practices. Hence, Syngenta Ltd. collaborating with researchers, aimed to investigate the effect of two tillage treatments, conventional-tillage (CT) and minimum-tillage (MT) on soil carbon dioxide (CO2) emissions. The research field is in Hungary. Soil columns were derived from different tillage systems... I.M. Kulmany, S. Benke, L. Bede, R. Pecze, V. Vona |
3. Comparing Profitability of Variable Rate Nitrogen Prescription MethodsVariable rate nitrogen (VRN) prescriptions have been field-tested against uniform N application for over 25 years. VRN prescription algorithms vary in the type and cost of information they require. To date, few studies have compared the benefits and costs of alternative VRN prescription methods. VRN prescriptions draw on diverse information, including soil and tissue N sampling, yield history (YH), and remotely sensed spectral reflectance (such as the Normalized Difference... S. Lee, S.M. Swinton |
4. Opportunity Cost of Precision ConservationCrop production and biodiversity conservation vie for limited agricultural land resources. While biodiversity conservation benefits society as a whole, it is farmers who bear the immediate economic consequences of shifting land from agricultural to conservation use. When parts of a field are put into conservation use, farmers give up the net revenue that they earned from crop production, accepting the “opportunity cost” of losing that revenue stream. But since crop yields are... S. Lee, S.M. Swinton |