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Schneider, M
Stuckey, E.G
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Authors
Schneider, M
Leithold, T
Wagner, P
Ru, G
Schneider, M
Kruse, R
Maja, J.M
Blocker, A.K
Stuckey, E.G
Sell, S.G
Tuttle, G
Mueller, J
Andrae, J
Topics
Proximal Sensing in Precision Agriculture
Spatial Variability in Crop, Soil and Natural Resources
Farm Animals Health and Welfare Monitoring
Type
Poster
Oral
Year
2012
2010
2018
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Filter results3 paper(s) found.

1. Improvement of the Quality of “On-The-Go” Recorded Soil pH

An important basis for lime fertilisation is the recording of pH values. Many studies have shown that the pH value can vary greatly within a small area. Only through the development of a sensor by VERIS has it become possible to determine the pH value cheaply in a much higher sampling density than with the time and cost intensive laboratory method. With respect to their measurement principles, both methods differ fundamentally in that in the laboratory method an extraction medium is used. This... M. Schneider, T. Leithold, P. Wagner

2. A Clustering Approach For Management Zone Delineation In Precision Agriculture

In recent years, an increasing amount of research has been devoted to the delineation of management zones. There have been quite a number of approaches towards using small-scale data for subdividing the field into a small number of zones, usually three or four. However, these zones are usually static, often require multi-year data sets and are based on low-resolution sampling methods for data acquisition. Furthermore, existing research into the... G. Ru, M. Schneider, R. Kruse

3. Development of a Small Tracking Device for Cattle Using IoT Technology

The US is the largest producer of beef in the world. Last year alone, it produces nearly 19% of the world’s beef.  This translate to about almost $90 billion in economic impact in the country. Aside from being a producer, the US also consumed more than 26 billion pounds of beef which have a retail value of the entire beef industry to more than $74B. For this level of production and consumption, each rancher in the US must produce a herd size of at least 100 or more to sustain the current... J.M. Maja, A.K. Blocker, E.G. Stuckey, S.G. Sell, G. Tuttle, J. Mueller, J. Andrae