Proceedings
Authors
| Filter results3 paper(s) found. |
|---|
1. Application Of Infrared Thermography For Assessing Beef Cattle Comfort Using A Fuzzy Logic Classifier... L.S. Martello, T.F. Canata, R.V. Sousa |
2. Principal Component Analysis of Rice Production Environment in the Rice Terrace RegionEnvironmental conditions that affect rice production, such as air temper- ature, relative humidity, solar radiation, effective cation exchangeable capacity (ECEC) of the soil, and total nitrogen in irrigation water, were assessed for 4 paddy fields in Hoshino village, Fukuoka prefecture in Japan. Also, environ- mental factors that affected rice quality (physicochemical properties of rice grains and cooked rice) were identified using data during the beginning of a ripening period (20 days after... Y. Hirai, Y. Beppu, Y. Mori, K. Tomita, K. Hamagami, K. Mori, S. Uchida, S. Inaba |
3. Risk Efficiency of Site-Specific Nitrogen Management with Respect to Grain QualityProfitability analyses of site-specific nitrogen management strategies have often failed to provide reasons for adoption of precision farming implements. However, often effects of precision farming on product quality and price premiums were not taken into account. This study aims to evaluate comparative advantages of site-specific nitrogen management over uniform nitrogen management with respect to aspects of risk, considering fertilizer effects on grain quality and price premiums. We developed... A. Meyer-aurich, Y. Karatay, M. Gandorfer |