Proceedings
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| Filter results4 paper(s) found. |
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1. The Use of Spatial and Temporal Measures to Enhance the Sensitivity of Satellite-based Spectral Vegetation Indices to (Water) Stress in Maize FieldsClimate change and water scarcity are reducing the available irrigation water for agriculture thus turning it into a limited resource. Today calculating and estimating crop water requirements are achieved through the ETc FAO-56 model where the effect of climate on crop water requirement is determined through the water evaporation from the soil and plant (ETref), and a calendar crop coefficient (Kc). Models that... Y. Goldwasser, V. Alchanati, E. Goldshtein, Y. Cohen, A. Gips, I. Nadav |
2. Comparison of Canopy Extraction Methods from UAV Thermal Images for Temperature Mapping: a Case Study from a Peach OrchardCanopy extraction using thermal images significantly affects temperature mapping and crop water status estimation. This study aimed to compare several canopy extraction methodologies by utilizing a large database of UAV thermal images from a precision irrigation trial in a peach orchard. Canopy extraction using thermal images can be attained by purely statistical analysis (S), a combination of statistical and spatial analyses (SS), or by synchronizing thermal and RGB images, following RGB statistical... L. Katz, A. Ben-gal, I. Litaor, A. Naor, A. Peeters, E. Goldshtein, V. Alchanatis, Y. Cohen |
3. The Evaluation of Spatial Response to Potassium in SoybeansIn agriculture, the nutrients that are in the largest demand are nitrogen (N), phosphorus (P), and potassium (K), as product demand increases so does demand for fertilizers. In the case of potassium, most soils can provide potassium in amounts that exceed crop demand; however the potassium within the soil is not always readily available to the crop, this leads to producers apply potassium to their crops even though soil tests suggests otherwise. One such crop where potassium is in demand... S. Akin, B. Arnall |
4. Influence of Potassium Variability on Soybean YieldDue to its role as a plant essential nutrient, Potassium (K) serves as a fundamental component for plant growth. Soybeans are heavily reliant upon this nutrient for root growth and the production of pods, so much so that after nitrogen, potassium is the second most in-demand nutrient. Much of the overall soybean crop grown in Oklahoma is not managed with the fertility of K directly in mind. However, as the potential and expectation for greater yield increases, so does interest from producers... J. Derrick, S. Akin, R. Sharry, B. Arnall |