Proceedings
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| Filter results7 paper(s) found. |
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1. Spatial Variability Of Soil Compaction In Annual Cycle Of Different Culture Of Cane Sugar Land Clay SandyThe assessment of soil compaction levels and choosing the best management system are very important in modern agriculture, aiming to prevent or at least restore their physical conditions to a satisfactory level. The renewal of sugar cane plantation happens on average every 5 or 6 years. The current way repeats a sequence compaction and decompaction events during successive cycles of sugarcane, which promotes breakdown of soil structure. During the harvesting and transportation, the... F.C. Masiero, B.B. Fernandes, S.P. Guerra, K.P. Lanças, I. Marasca |
2. Instrumented Blades With Automated Control Used In Chisel Plough Acting In Variable DepthsSoil compaction is a problem that affects most of the tilled areas of Brazil, being caused by several factors, such as overloading and intense machine traffic, use of unsuitable tires for applied load and inflation pressures outside the recommendation, machines in the field with the water content of the soil not recommended and several other problems. There are available several models and systems of measuring soil compaction in Brazil; however, the sensors of the... K.P. Lanças, J. Testa, B.B. Fernandes, T.M. Machado |
3. Smart Food Oases: Development of a Distributed Point-to-point Urban Food Ecosystem in Food Desert AreasUrban agriculture has been getting much attention in the past decade as a solution to overcome food insecurity and accessibility of food for urban residents and to have better green environments in cities. Urban agriculture is expected to provide better nutrients to residents, reduce transportation and environmental costs, and help urban dwellers access food efficiently. The present study is to build a collaborative ecosystem among urban growers/producers and create bridges from these farmers... J. Lee, S. Song, S. Oh, K. Krishnaswamy, C. Sun, Y. Adu-gyamfi |
4. Use of Crop and Drought Spectral Indices to Support Harvest Decisions of Peanut Fields in AlabamaHarvest efficiency expressed in quantity and quality of peanut fields could increase if farmers are provided with tools to support harvest decisions. Peanut farmers still rely on a visual and empiric method to assess the right time of peanut maturity but this method does not account for within-field variability of crop growth and maturity. The integration of spectral vegetation indices to assess drought, soil moisture, and crop growth to predict peanut maturity can help farmers strengthen decisions... M.F. Oliveira, B.V. Ortiz, E. Hanyabui, J.B. Costa souza, A. Sanz-saez, S. Luns hatum de almeida , C. Pilcon, G. Vellidis |
5. 3D Computer Vision with a Spatial-temporal Neural Network for Lameness Detection of SowsThe lameness of sows is one of the biggest concerns for swine producers, which can lead to considerable economic losses due to reduced productivity and welfare. There is a real need for early detection of lameness in sows to enable timely intervention and minimize loss. Currently, lame detection relies on visual observation and locomotion scoring of sows, which is subjective, labor-intensive, and difficult to conduct for large groups of animals within a short time. This study presents 3D computer... Y. Wang, Y. Lu, D. Morris, M. Benjamin, M. Lavagnino, J. Mcintyre |
6. Automated Detection and Length Estimation of Green Asparagus Towards Selective HarvestingGreen asparagus is an important vegetable crop in the United States (U.S.). Harvesting the crop is notoriously labor-intensive, accounting for over 50% of production costs. There is an urgent need to develop harvesting automation technology for the U.S. asparagus industry to remain sustainable and competitive. Despite previous research and developments on mechanical asparagus harvesting, no practically viable products are available because of their low harvest selectivity and significant yield... J. Xu, Y. Lu |
7. Development of a Multispectral Vision-based Automated Sweetpotato Grading SystemQuality evaluation and grading of sweetpotatoes is a manual operation that requires significant labor input. Machine vision technology offers a promising solution for automated sweetpotato grading and sorting. Although color imaging is widely used for quality evaluation of various horticultural commodities, a multispectral vision technique that acquires color and near-infrared (NIR) images simultaneously is a potentially more effective modality for fruit grading, especially for defects, while... J. Xu, Y. Lu |