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1. Opportunity Cost of Precision ConservationCrop production and biodiversity conservation vie for limited agricultural land resources. While biodiversity conservation benefits society as a whole, it is farmers who bear the immediate economic consequences of shifting land from agricultural to conservation use. When parts of a field are put into conservation use, farmers give up the net revenue that they earned from crop production, accepting the “opportunity cost” of losing that revenue stream. But since crop yields ar... S. Lee, S.M. Swinton |
2. Modelling Hydrological Processes in a Wadi Basin in Egypt: Wadi Kharouba Case StudyWadi Flash Flood (WFF) is one of the most crucial problems facing the north‐western coastal region in Egypt. Water harvesting (WH) approaches may be an effective tool to reduce the WFF risk while storing the runoff water for agricultural activities. In this study, the Agarma sub-catchment of the Wadi Kharouba was taken as a reference investigation site to study terraced WA systems. The main problem in this area is that local farmers independently build terraces using traditional knowledge t... A.H. Rabia, E. Eldeeb, A. Coppola |
3. Soil Microbial Biomass and Bacterial Diversity Enhanced Through Winter Cover Cropping in Paddy FieldsRice production is typically based on input-intensive and often environmentally unsustainable monoculture system. Alternatives are increasing, such as fallow cover cropping and rice–fish coculture (RFC). However, options of fallow cover cropping in RFC are scarcely explored, and the soil microbial response strategies to cover cropping remain unclear. Here, we evaluated soil-plant-microbe interactions under three cover cropping systems: Chinese milk vetch single cropping (CM), rapeseed s... S. Cai, S. Xu, D. Zhang, H. Zhu, L. Longchamps |
4. Spatial and Temporal Variability of Soil Biological and Chemical Parameters Following the Introduction of Cover Crops into a Conventional Corn-cotton Rotational SystemMethods to characterize soil microbial diversity and abundance are labor intensive and require destructive sampling that incurs a per unit cost. There are advantages to replacing current methods with remote sensing approaches; the most obvious of which is spatially explicit representation of microbes on agricultural landscapes. Such a method will ultimately address open questions related to (1) the spatial scale of variability in soil microbial activity, and (2) the behavior of microbes in co... J. Czarnecki, J.P. Brooks, M.C. Reeks, J. Hu |
5. Delineating Management Zones for Optimizing Soil Phosphorus Recommendations Under a No Till Field in Eastern CanadaCorn (Zea mays L.) and soybean (Glycine max L.) represent the most common crop rotation in Eastern Canada. These crops are cultivated using no-tillage (NT) practice to enhance agroecosystem sustainability. However, NT practice can cause several agri-environmental issues related to phosphorus (P) stratification, movement and runoff leading to P eutrophication in waters. Another major challenge is the expensive costs of extensive soil sampling and laboratory tests needed for a... J. Nze memiaghe, A. Cambouris, M. Duchemin, N. Ziadi, A. Karam |
6. Effects of Fallow Management Practices on Soil Water, Crop Yield and Water Use Efficiency in Winter Wheat Monoculture System: a Meta-analysisWinter wheat monoculture is a predominant cropping system for agricultural production in dry areas. However, fallow management effects on soil water conservation and crop yield and water use have been inconsistent among studies. We selected 137 studies and performed a meta-analysis to test the effects of tillage and mulching during the fallow period on precipitation storage efficiency (PSE), soil water storage at wheat planting (SWSp), crop yield, evapotranspiration (ET), and water use effici... M. Adil |
7. Evaluation of a Single Transect Method for Collecting Grape Samples Based on Sentinel-2 Imagery for the Characterization of Overall Vineyard PerformanceCommercial vineyards are streamed into different wine programs based on analysis of grape or juice samples collected from the field, but spatial and temporal variability can lead to sub-optimal tiering of grapes. This is a particularly difficult problem to overcome in the typically large vineyards of California’s Central Valley. Due to economic and laboratory constraints on sample collection, processing, and analysis, a single sample is often expected to represent the overall fruit qual... B. Sams, M. Aboutalebi, L. Sanchez, N. Dokoozlian, R. Bramley |
8. Precision Tools for Monitoring Experimental Irrigation Treatments in California VineyardsPrecision farming techniques, such as zonal management and variable rate nutrient delivery, have been used to manage spatial variability in many crops. Wine grapes, and most permanent crops, have been slower than row crops or agronomic crops to take advantage of these techniques, though there are barriers to implementing these methods when compared to agronomic crops. The objective of this project is to show how a suite of monitoring and management tools can be used to evaluate the performanc... B. Sams, P. Previtali, J. Mezger, M. Aboutalebi, L. Sanchez, N. Dokoozlian |
9. UAV Multispectral Data As a Suitable Tool for Predicting Sweetness, Size, and Yield of Vidalia OnionsVidalia onions is a specialty crop cultivated solely within the southeastern region of Georgia. The key distinguishing characteristic of Vidalia onions is its high sugar content, making them highly prized and widely consumed. Ten thousand acres are grown with Vidalia Onions each year approximately, and the market value (~$150Mi/year) makes the crop very important for the State of Georgia. Traditionally, the planting, weeding, spraying, harvesting, and post-harvesting operations are usually do... M. Barbosa, L. Oliveira, C. Tyson, A. Shirley, R. Santos, L. Sales, R. Vargas |
10. Cherry Yield Forecast: Harvest Prediction for Individual Sweet Cherry TreesDigitalization continues to transform the agricultural sector as a whole and also affects specific niches like horticulture. Particularly in fruit and wine production, the focus is on the application of sensor systems and data analysis aiming at automated detection of drought stress or pests in vineyards or orchards. As part of the “For5G” project, we are developing an end-to-end methodology for the creation of digital twins of fruit trees, with a strong focu... A. Gilson, L. Meyer, A. Killer, F. Keil, O. Scholz, D. Kittemann, P. Noack, P. Pietrzyk, C. Paglia |
11. Spatial Distribution of Dry Matter in Avocado Fruits and Its Relationship with Fruit LoadThe quality and post-harvest life of avocado fruits is strongly conditioned by their oil content, accumulated before harvest. Oil content can be estimated through the dry matter content of the fruit. Thus, to start the harvest, a minimum of 22% dry matter (DM) must be reached, with an optimum between 22 and 28%, while with a DM above 28% the fruit loses its storage condition. The spatial variability of the dry matter of avocado fruits was studied in an 8-hectare field. A 20-poi... H.P. Poblete, R.A. Ortega |