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| Filter results9 paper(s) found. |
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1. Mapping the Leaf Area Index In Vineyard Using a Ground-Based LIDAR ScannerThe leaf area index (LAI) is defined as the one-sided leaf area per unit ground area and is probably the most widely used index to characterize grapevine vigour. However, direct LAI measurement requires the use of destructive leaves sampling methods which are costly and time-consuming and so are other indirect methods. Faced with these techniques, vineyard leaf area can be indirectly estimated using ground-based LIDAR sensors that scan the vines and get information about the geometry and/or structure... J. Arno, I. Del Moral, A. Escolà, J. Company, J.A. MartÍnez-casasnovas, J. Masip, R. Sanz, J.R. Rosell |
2. Precision Nutrient Management Through Drip Irrigation in Aerobic RiceA field experiment was conducted during kharif 2015 to asses the spatial variability and precision nutrient management through drip irrigation in aerobic rice at ZARS, GKVK, Bangalore. The experimental field has been delineated into 48 grids of 4.5 m x 4.5 m using geospatial technology. Soil samples from 0-15 cm depth were collected and analysed. There was spatial variability for available nitrogen (154 to 277 kg ha-1), phosphorous (45 to 152 kg ha-1) and potassium... N. Dr., S. T, M. Giriyappa, H. D.c, B. Patil, D. Prabhudeva, G. Kombali, S. Noorasma, M. Thimmegowda |
3. Use of the Active Sensor Optrx to Measure Canopy Changes to Evaluate Foliar Treatments and to Identify Soil Quality in Table GrapeTable Grape (Vitis vinifera L.) is the main exporting horticultural crop in Chile, with the country being one of the top exporters at the world level. Commonly, grape producers perform trials of different commercial products which are not evaluated in an objective way. On the other hand they do not have the tools to easily identify areas within the field that may have some limiting factor. The use of active ground sensors that pass under the canopy several times during the season may... R.A. Ortega, M.M. Martinez, H.P. Poblete |
4. Changes in Soil Quality when Building Ridges for Fruit PlantationMany fruit plantations are usually performed in ridges for various reasons including, escaping from a clay horizon, improving overall soil quality and drainage, among others. Normally ridges are built using the surface horizons, producing a mixture of soils layers, and therefore changing the quality of the soil at the rooting zone. We were interested in studying the changes in soil properties when building ridges in a flat alluvial soil that was planted with avocado. A detailed... H.P. Poblete, R.A. Ortega |
5. Yield Estimation for Avocado Using Systematic Sampling TechniquesAvocado is a high value crop ranking fourth among the planted fruit species in Chile with more than 32,000 ha. Yield estimation is an important challenge in avocado due to its phenology, the size of the tree, and to the large variability usually observed within the orchards. Due to the practical difficulties to sample the trees we use the following approach: 1) establish a systematic, non-aligned grid with > 20 sampling points (trees)/field, 2) previous to harvest, and once... H.P. Poblete, R.A. Ortega |
6. Changes in Soil Chemical and Physical Properties After a Flooding Event in ChileDuring the winter of 2023, ridges were made to plant French prunes (Prunus domestica). After building the ridges, the soil was surveyed using gamma radiation technology (SoilOptix technologies, Ontario, CA). Due to the intense rains that occurred at the end of august 2023, the Cachapoal River, the main water supply of the O’Higgins region, left its course and flooded several fields, including the one where the ridges had been built, destroying them. Ridges were washed out... R.A. Ortega, H.P. Poblete |
7. Spatial Distribution of Dry Matter in Avocado Fruits and Its Relationship with Fruit LoadThe quality and post-harvest life of avocado fruits is strongly conditioned by their oil content, accumulated before harvest. Oil content can be estimated through the dry matter content of the fruit. Thus, to start the harvest, a minimum of 22% dry matter (DM) must be reached, with an optimum between 22 and 28%, while with a DM above 28% the fruit loses its storage condition. The spatial variability of the dry matter of avocado fruits was studied in an 8-hectare field. A 20-point... H.P. Poblete, R.A. Ortega |
8. A Digital Interactive Decision Dashboard to Analyze, Store and Share Year-to-year Crop Genotype YieldThe lag time between data collection and sharing is a critical bottleneck in order to make impactful decision at farmer field-scale. Following this line, there is a need for developing a digital interactive decision dashboard for sharing results of crop trials, in parallel to establish a database for storing data. These crop trials, invaluable for farmers seeking to determine the optimal genotype for their crops, are at risk of becoming obsolete due to the current format and the lack of more near... P. Magalhaes Cisdeli, G.N. Nocera Santiago, I. Ciampitti, C. Hernandez |
9. From Scientific Literature to the End User: Democratizing Access to Data Products Through Interactive ApplicationsIn recent years, the sustained advance in the creation of powerful programming libraries is allowing not only the creation of complex models with predictive capabilities but also revolutionizing visualization processes and the deployment of interactive applications. Some of these tools, such as Streamlit or Shiny frameworks in languages such as Python or R, allow us to create from simple applications with friendly interfaces to complex tools. These interactive digital decision dashboards allow... C. Hernandez, A. Correndo, J. Lacasa, P. Magalhaes Cisdeli, G.N. Nocera Santiago, I. Ciampitti |