Proceedings
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| Filter results4 paper(s) found. |
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1. Economic and Environmental Impacts in Sugarcane Production to Meet the Brazilian Ethanol Demands by 2030: The Role of Precision AgricultureThe agreement signed at COP-21 reaffirms the vital compromise of Brazil with sugarcane and ethanol production. To meet the established targets, the ethanol production should be 54 billion liters in 2030. From the agronomic standpoint, two alternatives are possible; increase the planted area and/or agricultural yield. The present study aimed to evaluate the economic and environmental impacts in sugarcane production meeting the established targets in São Paulo state. In this context, were... G.M. Sanches, T.F. Cardoso, M.F. Chagas, A.C. Luciano, D.G. Duft, P.S. Magalhães, H.C. Franco, A. Bonomi |
2. An Efficient Data Warehouse for Crop Yield PredictionNowadays, precision agriculture combined with modern information and communications technologies, is becoming more common in agricultural activities such as automated irrigation systems, precision planting, variable rate applications of nutrients and pesticides, and agricultural decision support systems. In the latter, crop management data analysis, based on machine learning and data mining, focuses mainly on how to efficiently forecast and improve crop yield. In recent years, raw and semi-processed... V.M. Ngo, N. Le-khac, M. Kechadi |
3. Variability in Yield Response of Maize to N, P and K Fertilization Towards Site-specific Nutrient Recommendations in Two Maize Belts in TogoSavannah and central regions are the major maize production zones in Togo, but with maize grain yields at a threshold of only 1.5 Mg ha-1. We use a participatory approach to assess the importance of the major three macro elements (N, P and K) for maize cropping in the two regions in order to further allow for site-specific and scalable fertilizer recommendations. Thirty farmers’ fields served as pilot sites, allocated within the two regions to account for spatial variability in... J.M. Sogbedji, M. Lare, A.K. Lotsi, K.A. Amouzou, T. Agneroh |
4. Data-driven Agriculture and Sustainable Farming: Friends or Foes?Sustainability in our food and fiber agriculture systems is inherently knowledge intensive. It is more likely to be achieved by using all the knowledge, technology, and resources available, including data-driven agricultural technology and precision agriculture methods, than by relying entirely on human powers of observation, analysis, and memory following practical experience. Data collected by sensors and digested by artificial intelligence (AI) can help farmers learn about synergies... O. Rozenstein, Y. Cohen, V. Alchanatis , K. Behrendt, D.J. Bonfil, G. Eshel, A. Harari, W.E. Harris, I. Klapp, Y. Laor, R. Linker, T. Paz-kagan, S. Peets, M.S. Rutter, Y. Salzer, J. Lowenberg-deboer |