Proceedings

Find matching any: Reset
Frederick, Q
Amouzou, K.A
Add filter to result:
Authors
Sogbedji, J.M
Lare, M
Lotsi, A.K
Amouzou, K.A
Agneroh, T
Frederick, Q
Burks, T
Yadav, P.K
Dewdney, M
Qin, J
Kim, M
Topics
Precision Agriculture and Global Food Security
Artificial Intelligence (AI) in Agriculture
Type
Oral
Year
2022
2024
Home » Authors » Results

Authors

Filter results2 paper(s) found.

1. Variability in Yield Response of Maize to N, P and K Fertilization Towards Site-specific Nutrient Recommendations in Two Maize Belts in Togo

Savannah and central regions are the major maize production zones in Togo, but with maize grain yields at a threshold of only 1.5 Mg ha-1. We use a participatory approach to assess the importance of the major three macro elements (N, P and K) for maize cropping in the two regions in order to further allow for site-specific and scalable fertilizer recommendations. Thirty farmers’ fields served as pilot sites, allocated within the two regions to account for spatial variability in... J.M. Sogbedji, M. Lare, A.K. Lotsi, K.A. Amouzou, T. Agneroh

2. Supervised Hyperspectral Band Selection Using Texture Features for Classification of Citrus Leaf Diseases with YOLOv8

Citrus greening disease (HLB), a disease caused by bacteria of the Candidatus Liberibacter group, is characterized by blotchy leaves and smaller fruits. Causing both premature fruit drop and eventual tree death, HLB is a novel and significant threat to the Florida citrus industry.  Citrus canker is another serious disease caused by the bacterium Xanthomonas citri subsp. citri (syn. X. axonopodis pv. citri) and causes economic losses for growers from fruit drops and blemishes. Citrus canker... Q. Frederick, T. Burks, P.K. Yadav, M. Dewdney, J. Qin, M. Kim