Proceedings
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| Filter results2 paper(s) found. |
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1. Smart Food Oases: Development of a Distributed Point-to-point Urban Food Ecosystem in Food Desert AreasUrban agriculture has been getting much attention in the past decade as a solution to overcome food insecurity and accessibility of food for urban residents and to have better green environments in cities. Urban agriculture is expected to provide better nutrients to residents, reduce transportation and environmental costs, and help urban dwellers access food efficiently. The present study is to build a collaborative ecosystem among urban growers/producers and create bridges from these farmers... J. Lee, S. Song, S. Oh, K. Krishnaswamy, C. Sun, Y. Adu-gyamfi |
2. Utilizing Thermal and RGB Imaging for Nutrient Deficiency and Chlorophyll Status Evaluation in PlantsAs global population growth and climate change continue to challenge food security, addressing agricultural issues efficiently and cost-effectively is vital for enhancing productivity. Integrating technology into agriculture, particularly through timely interventions, offers promising solutions to mitigate challenges before they escalate. This study investigates the feasibility of using thermal and RGB imaging as efficient, non-destructive methods to assess nutrient deficiencies and chlorophyll... A.H. Rabia, D.G. Allam, E.F. Abdelaty, E.A. Abderaouf |