Proceedings
Authors
| Filter results4 paper(s) found. |
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1. 'Spatial Discontinuity Analysis' a Novel Geostatistical Algorithm for On-farm ExperimentationTraditional agronomic experimentation is restricted to small plots. Under appropriate experimental designs the effects of uncontrolled environmental variables are minimized and the measured responses (e.g. in yields) are compared to controllable inputs (seed, tillage, fertilizer, pesticides) using well-trusted design-based statistical methods. However, the implementation of such experiments can be complex and the application, management, and harvesting of treated areas might have to... S. Rudolph, B.P. Marchant, V. Gillingham, D. Kindred, R. Sylvester-bradley |
2. Measuring Height of Sugarcane Plants Through LiDAR TechnologySugarcane (Saccharum spp.) has an important economic role in Brazilian agriculture, especially in São Paulo State. Variation in the volume of plants can be an indicative of biomass which, for sugarcane, strongly relates to the yield. Laser sensors, like LiDAR (Light Detection and Ranging), has been employed to estimate yield for corn, wheat and monitoring forests. The main advantage of using this type of sensor is the capability of real-time data acquisition in a non-destructive way, previously... T.F. Canata, J.P. Molin, A.F. Colaço, R.G. Trevisan, P.R. Fiorio, M. Martello |
3. Spatial Variability of Canopy Volume in a Commercial Citrus GroveLiDAR (light detection and ranging) sensors have shown good potential to estimate canopy volume and guide variable rate applications in different fruit crops. Oranges are a major crop in Brazil; however the spatial variability of geometrical parameters remains still unknown in large commercial groves, as well as the potential benefit of sensor guided variable rate applications. Thus, the objective of this work was to characterize the spatial variability of the canopy volume in a commercial orange... A.F. Colaço, J.P. Molin, R.G. Trevisan, J.R. Rosell-polo, A. Escolà |
4. Data-driven Agriculture and Sustainable Farming: Friends or Foes?Sustainability in our food and fiber agriculture systems is inherently knowledge intensive. It is more likely to be achieved by using all the knowledge, technology, and resources available, including data-driven agricultural technology and precision agriculture methods, than by relying entirely on human powers of observation, analysis, and memory following practical experience. Data collected by sensors and digested by artificial intelligence (AI) can help farmers learn about synergies... O. Rozenstein, Y. Cohen, V. Alchanatis , K. Behrendt, D.J. Bonfil, G. Eshel, A. Harari, W.E. Harris, I. Klapp, Y. Laor, R. Linker, T. Paz-kagan, S. Peets, M.S. Rutter, Y. Salzer, J. Lowenberg-deboer |