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Sysskind, M
Hammond, K
Li, M
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Authors
Kerry, R
Shumate, S
Ingram, B
Hammond, K
Gunther, D
Jensen, R
Schill, S
Hansen, N
Hopkins, B
Vellidis, G
Abney, M
Burlai, T
Fountain, J
Kemerait, R.C
Kukal, S
Lacerda, L
Maktabi, S
Peduzzi, A
Pilcon, C
Sysskind, M
Shrestha, S
Lacerda, L
Vellidis, G
Pilcon, C
Maktabi, S
Sysskind, M
Muller, I
Czarnecki, J
Li, M
Smith, B.K
Maktabi, S
Vellidis, G
Hoogenboom, G
Boote, K
Pilcon, C
Fountain, J
Sysskind, M
Kukal, S
Topics
Drainage Optimization and Variable Rate Irrigation
Decision Support Systems
Proximal and Remote Sensing of Soils and Crops (including Phenotyping)
Type
Oral
Poster
Year
2022
2024
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Filter results5 paper(s) found.

1. Spatial Analysis of Soil Moisture and Turfgrass Health to Determine Zones for Spatially Variable Irrigation Management

The Western United States is currently experiencing a “Mega Drought”. This makes efficient water use more important than ever. Turfgrass is a major vegetation type in urban areas and performs many ecosystem services such as cooling through evapotranspiration, fixing carbon from the atmosphere and reducing wild-fire risk. There are now more acres of irrigated turfgrass (>40 million) in the USA than irrigated corn, wheat and fruit trees combined (Milesi et al., 2005). It has been... R. Kerry, S. Shumate, B. Ingram, K. Hammond, D. Gunther, R. Jensen, S. Schill, N. Hansen, B. Hopkins

2. Decision Support Tools for Developing Aflatoxin Risk Maps in Peanut Fields

Aspergillus flavus and Aspergillus parasiticus hereafter referred to jointly as A. flavus, are soil fungi that infect and contaminate preharvest and postharvest peanuts with the carcinogenic secondary metabolite aflatoxin. A. flavus can cause extensive economic losses to peanut growers and shellers by contaminating peanut kernels with aflatoxins. In the southeastern U.S., contamination from aflatoxin continues to be a major threat to the peanut industry and... G. Vellidis, M. Abney, T. Burlai, J. Fountain, R.C. Kemerait, S. Kukal, L. Lacerda, S. Maktabi, A. Peduzzi, C. Pilcon, M. Sysskind

3. Field Mapping for Aflatoxin Assessment in Peanut Crops Using Thermal Imagery

Aflatoxin is a toxic carcinogenic compound produced by certain species of Aspergillus fungi, which has a significant impact on peanut production. Aflatoxin levels above a certain threshold (20 ppb in the USA and 4 ppb in Europe) make peanuts unsuitable for export, resulting in significant financial losses for farmers and traders. Unmanned Aerial Vehicles (UAVs) are becoming increasingly popular for remote sensing applications in agriculture. Leveraging this advancement, UAV-based thermal imaging... S. Shrestha, L. Lacerda, G. Vellidis, C. Pilcon, S. Maktabi, M. Sysskind

4. Predicting Soil Cation Exchange Capacity from Satellite Imagery Using Random Forest Models

Crop yield variability is often attributed to spatial variation in soil properties. Remote sensing offers a practical approach to capture soil surface properties over large areas, enabling the development of detailed soil maps. This study aimed to predict cation exchange capacity (CEC), a key indicator of soil quality, in the agricultural fields of the Lower Mississippi Alluvial Valley using digital soil mapping techniques. A total of 15,586 soil samples were collected from agricultural fields... I. Muller, J. Czarnecki, M. Li, B.K. Smith

5. Predicting the Spatial Distribution of Aflatoxin Hotspots in Peanut Fields Using DSSAT CSM-CROPGRO-PEANUT-AFLATOXIN

Aflatoxin contamination in peanuts (Arachis hypogaea L.) is a persistent concern due to its detrimental effects on both profitability and public health. Several plant stress-inducing factors, including high soil temperatures and low soil moisture, have been associated with aflatoxin contamination levels. Understanding the correlation between stress-inducing factors and contamination levels is essential for implementing effective management strategies. This study uses the DSSAT CSM-CROPGRO-Peanut-Aflatoxin... S. Maktabi, G. Vellidis, G. Hoogenboom, K. Boote, C. Pilcon, J. Fountain, M. Sysskind, S. Kukal