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| Filter results9 paper(s) found. |
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1. Evaluation of a Single Transect Method for Collecting Grape Samples Based on Sentinel-2 Imagery for the Characterization of Overall Vineyard PerformanceCommercial vineyards are streamed into different wine programs based on analysis of grape or juice samples collected from the field, but spatial and temporal variability can lead to sub-optimal tiering of grapes. This is a particularly difficult problem to overcome in the typically large vineyards of California’s Central Valley. Due to economic and laboratory constraints on sample collection, processing, and analysis, a single sample is often expected to represent the overall fruit qual... B. Sams, M. Aboutalebi, L. Sanchez, N. Dokoozlian, R. Bramley |
2. Precision Tools for Monitoring Experimental Irrigation Treatments in California VineyardsPrecision farming techniques, such as zonal management and variable rate nutrient delivery, have been used to manage spatial variability in many crops. Wine grapes, and most permanent crops, have been slower than row crops or agronomic crops to take advantage of these techniques, though there are barriers to implementing these methods when compared to agronomic crops. The objective of this project is to show how a suite of monitoring and management tools can be used to evaluate the performanc... B. Sams, P. Previtali, J. Mezger, M. Aboutalebi, L. Sanchez, N. Dokoozlian |
3. UAV Multispectral Data As a Suitable Tool for Predicting Sweetness, Size, and Yield of Vidalia OnionsVidalia onions is a specialty crop cultivated solely within the southeastern region of Georgia. The key distinguishing characteristic of Vidalia onions is its high sugar content, making them highly prized and widely consumed. Ten thousand acres are grown with Vidalia Onions each year approximately, and the market value (~$150Mi/year) makes the crop very important for the State of Georgia. Traditionally, the planting, weeding, spraying, harvesting, and post-harvesting operations are usually do... M. Barbosa, L. Oliveira, C. Tyson, A. Shirley, R. Santos, L. Sales, R. Vargas |
4. Automated Sow Estrus Detection Using Machine Vision TechnologySuccessful artificial insemination for gilts and sows relies on accurate timing that is determined by estrus check. Estrus checks in current farms are manually conducted by skilled breeding technicians using the back pressure test (BPT) method that is labor-intensive and inefficient due to the large animal-to-staff ratio. This study aimed to develop a robotic imaging system powered by artificial intelligence technology to automatically detect estrus status for gilts and sows in a stall-housin... J. Zhou, Z. Xu, T.J. Safranski, C. Bromfield |
5. Relationship of Activity and Temperature of Dairy Calves As Measured by Indwelling Rumen BolusesCircadian rhythm of body temperature is naturally occurring in animals with a lower temperature at dawn and higher at dusk. In the past, this work was manually completed by a person using rectal temperature with temperature recorded every 2 or 3 hours. Rumen indwelling boluses allow for continuous temperature monitoring without human intervention. Human intervention can increase animal stress which can elevate temperature. Current literature indicates that the animal’s body temperature ... J.M. Hartschuh, J.P. Fulton, S.A. Shearer, B.D. Enger, G.M. Schuenemann |
6. Cherry Yield Forecast: Harvest Prediction for Individual Sweet Cherry TreesDigitalization continues to transform the agricultural sector as a whole and also affects specific niches like horticulture. Particularly in fruit and wine production, the focus is on the application of sensor systems and data analysis aiming at automated detection of drought stress or pests in vineyards or orchards. As part of the “For5G” project, we are developing an end-to-end methodology for the creation of digital twins of fruit trees, with a strong focu... A. Gilson, L. Meyer, A. Killer, F. Keil, O. Scholz, D. Kittemann, P. Noack, P. Pietrzyk, C. Paglia |
7. Spatial Distribution of Dry Matter in Avocado Fruits and Its Relationship with Fruit LoadThe quality and post-harvest life of avocado fruits is strongly conditioned by their oil content, accumulated before harvest. Oil content can be estimated through the dry matter content of the fruit. Thus, to start the harvest, a minimum of 22% dry matter (DM) must be reached, with an optimum between 22 and 28%, while with a DM above 28% the fruit loses its storage condition. The spatial variability of the dry matter of avocado fruits was studied in an 8-hectare field. A 20-poi... H.P. Poblete, R.A. Ortega |
8. Have Your Steak and Eat It Too: Precision Beef Management to Simultaneously Reduce Ech4 and Increase ProfitAchieving carbon net zero is a clear priority, with beef farmers under significant scrutiny from food system stakeholders. Tools are available to assess greenhouse gas emissions (GHGe), yet adoption is low, and producers are not currently financially incentivised to change management practices. This study used cattle performance data from a commercial beef operation to model the optimal age and weight at slaughter to maximise profit and reduce enteric methane (eCH4) emissions at th... K. Behrendt, J. Capper, L. Ford, E.W. Harris |
9. Utilizing Image-based Artificial Intelligence for Grading Bovine OocytesFor years, proper oocyte selection has been carried out with the precision of a lab technician’s eyes. The classification of oocytes using image-based artificial intelligence is a new technology that IVF lab technicians, cattle genetics companies, and veterinarians can utilize. Via the aspiration of the follicles on a cow’s ovaries, oocytes are able to be collected. Once oocytes are obtained from the ovaries of a cow, they are sent to an IVF lab to be cleaned and evaluated by a la... G. Koppelman, J.P. Fulton, S. Khanal, T. Berger-wolf |