1. Evaluation of Fall and Spring Nitrogen Rates Effect on Cereal Rye Forage Crude Protein and Tillering Using NDVI and Canopeo to Make Infield Nitrogen Rate Decisions

Fall applied nitrogen has been used to increase plant tiller and protein in wheat but less research has been done of its effects on cereal rye forage and how NDVI and Canopeo readings can be used to make nitrogen application management decisions. This study took place at the Ohio State University North Central Agricultural Research Station in Fremont, Ohio. The experiment is a randomized complete block split-plot design with four nitrogen rates in the fall (0, 30, 60, and 90 lbs/ac) and in the... K. Stahl, J.M. Hartschuh, A. Gahler