1. Measuring Pasture Mass and Quality Indices Over Time Using Proximal and Remote Sensors

Traditionally pasture has been measured or evaluated in terms of a dry matter yield estimate, which has no reference to other important quality factors. The work in this paper measures pasture growth rates on different slopes and aspects and pasture quality through nitrogen N% and metabolizable energy and ME concentration. It is known that permanent pasture species vary greatly in terms of quality and nutritional value through different stages of maturity. Pasture quality decreases as grass tillers... I.J. Yule, M.C. Grafton, L.A. Willis, P.J. Mcveagh