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Poblete, H.P
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Authors
Ortega, R.A
Martinez, M.M
Poblete, H.P
Poblete, H.P
Ortega, R.A
Poblete, H.P
Ortega, R.A
Ortega, R.A
Poblete, H.P
Poblete, H.P
Ortega, R.A
Topics
Precision Horticulture
Geospatial Data
Digital Agriculture Solutions for Soil Health and Water Quality
Precision Horticulture
Type
Oral
Poster
Year
2016
2022
2024
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Filter results5 paper(s) found.

1. Use of the Active Sensor Optrx to Measure Canopy Changes to Evaluate Foliar Treatments and to Identify Soil Quality in Table Grape

Table Grape (Vitis vinifera L.) is the main exporting horticultural crop in Chile, with the country being one of the top exporters at the world level. Commonly, grape producers perform trials of different commercial products which are not evaluated in an objective way. On the other hand they do not have the tools to easily identify areas within the field that may have some limiting factor. The use of active ground sensors that pass under the canopy several times during the season may... R.A. Ortega, M.M. Martinez, H.P. Poblete

2. Changes in Soil Quality when Building Ridges for Fruit Plantation

Many fruit plantations are usually performed in ridges for various reasons including, escaping from a clay horizon, improving overall soil quality and drainage, among others. Normally ridges are built using the surface horizons, producing a mixture of soils layers, and therefore changing the quality of the soil at the rooting zone. We were interested in studying the changes in soil properties when building ridges in a flat alluvial soil that was planted with avocado. A detailed... H.P. Poblete, R.A. Ortega

3. Yield Estimation for Avocado Using Systematic Sampling Techniques

Avocado is a high value crop ranking fourth among the planted fruit species in Chile with more than 32,000 ha. Yield estimation is an important challenge in avocado due to its phenology, the size of the tree, and to the large variability usually observed within the orchards. Due to the practical difficulties to sample the trees we use the following approach: 1) establish a systematic, non-aligned grid with > 20 sampling points (trees)/field, 2) previous to harvest, and once... H.P. Poblete, R.A. Ortega

4. Changes in Soil Chemical and Physical Properties After a Flooding Event in Chile

During the winter of 2023, ridges were made to plant French prunes (Prunus domestica). After building the ridges, the soil was surveyed using gamma radiation technology (SoilOptix technologies, Ontario, CA).  Due to the intense rains that occurred at the end of august 2023, the Cachapoal River, the main water supply of the O’Higgins region, left its course and flooded several fields, including the one where the ridges had been built, destroying them. Ridges were washed out... R.A. Ortega, H.P. Poblete

5. Spatial Distribution of Dry Matter in Avocado Fruits and Its Relationship with Fruit Load

The quality and post-harvest life of avocado fruits is strongly conditioned by their oil content, accumulated before harvest. Oil content can be estimated through the dry matter content of the fruit. Thus, to start the harvest, a minimum of 22% dry matter (DM) must be reached, with an optimum between 22 and 28%, while with a DM above 28% the fruit loses its storage condition. The spatial variability of the dry matter of avocado fruits was studied in an 8-hectare field. A 20-point... H.P. Poblete, R.A. Ortega