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1. A Clustering Approach For Management Zone Delineation In Precision AgricultureIn recent years, an increasing amount of research has been devoted to the delineation of management zones. There have been quite a number of approaches towards using small-scale data for subdividing the field into a small number of zones, usually three or four. However, these zones are usually static, often require multi-year data sets and are based on low-resolution sampling methods for data acquisition. Furthermore, existing research into the... G. Ru, M. Schneider, R. Kruse |
2. Multi, Super Or Hyper Spectral Data, The Right Way From Research Toward Application In AgricultureRemote sensing provides opportunities for diverse applications in agriculture. One consideration of maximizing the utility of these applications, is the need to choose the most efficient spectral resolution. Picking the optimal spectral resolutions (multi, super or hyper) for a specific application is also influenced by other factors (e.g., spatial and temporal resolutions) of the utilized device. This work focuses mainly on... D.J. Bonfil, I. Herrmann, A. Pimstein, A. Karnieli |
3. Weeds Detection By Ground-level Hyperspectral ImagingWeeds are a severe pest in agriculture, causing extensive yield loss. Weed control of grass and broadleaf weeds is commonly performed by applying selective herbicides homogeneously all over the field. As presented in several studies, applying the herbicide only where needed has economical as well as environmental benefits. Combining remote sensing tools and techniques with the concept of precision agriculture has the potential to automatically... U. Shapira , I. Herrmann, A. Karnieli, D.J. Bonfil |
4. Assessment Of Field Crops Leaf Area Index By The Red-edge Inflection Point Derived From Venus BandsThe red-edge region of leaves spectrum (700-800 nm) corresponds to the spectral region that connects the chlorophyll absorption in the red and the amplified reflectance caused by the leaf structure in the near infrared (NIR) parts of the spectrum. At the canopy level, the inflection point of the red-edge slope is influenced by the plant’s condition that is related to several properties, including Leaf Area Index (LAI) and plant nutritional status.... I. Herrmann, A. Pimstein, A. Karnieli, Y. Cohen, V. Alchanatis , D.J. Bonfil |
5. The Application Of Fertilizer Using Management Zone (MZ) In Pampas Soils With Texture Variability Affects Residual Nitrate After HarvestThe maize yields are usually associated with soil texture heterogeneity in western Argentinean Pampas. In this area, the uniform fertilizer management (UM) increased the risk of nitrate leaching due to over-fertilizing but it could be minimized by using different management zones criteria (MZ). In a field experiment, the nitrates distribution in soil depth (0-1.80 m) at sowing and harvest times (residual Nitrate) and the maize... M. Rodriguez, G. Civeira, S. Urricariet, P. Muschietti, R. Lavado |
6. Ground Level Hyperspectral Imagery For Weeds Detection In Wheat FieldsWeeds are a severe pest in agriculture resulting in extensive yield loss. Applying precise weed control has economical as well as environmental benefits. Combining remote sensing tools and techniques with the concept of precision agriculture has the potential to automatically locate and identify weeds in order to allow precise control. The objective of the current work is to detect annual... D.J. Bonfil, U. Shapira, A. Karnieli, I. Herrmann, S. Kinast |
7. Estimating Soil Quality Indicators with Diffuse Reflectance SpectroscopyKnowledge of within-field spatial variability in soil quality indicators is important to assess the impact of site-specific management on the soil. Standard methods for measuring these properties require considerable time and expense, so sensor-based approaches would be... R.J. Kremer, N.R. Kitchen, K.A. Sudduth, D.B. Myers |
8. Smart Food Oases: Development of a Distributed Point-to-point Urban Food Ecosystem in Food Desert AreasUrban agriculture has been getting much attention in the past decade as a solution to overcome food insecurity and accessibility of food for urban residents and to have better green environments in cities. Urban agriculture is expected to provide better nutrients to residents, reduce transportation and environmental costs, and help urban dwellers access food efficiently. The present study is to build a collaborative ecosystem among urban growers/producers and create bridges from these farmers... J. Lee, S. Song, S. Oh, K. Krishnaswamy, C. Sun, Y. Adu-gyamfi |