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| Filter results6 paper(s) found. |
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1. Oenoview : Bringing Remote Sensing To Wine QualityOenoview is born in 2006 from the partnership between Infoterra, an EADS Astrium company specialised in earth observation and the Institut Cooperatif de Vin, a French company of services for the wine industry. Oenoview is an operating precision viticulture service, dedicated to vine monitoring, harvest optimisation and input management. In France, this service implemented in 2009 on a commercial scale is now used by clients as different as large... H. Douche, J. Rousseau |
2. Assessment Of Physiological Effects Of Fungicides In WheatThe use of fungicides is one of the most widespread methods implemented in intensive crop production focused in solving phytosanitary problems. The use of fungicides belonging to groups such as strobilurins has been associated with positive physiological effects such as increased tolerance against abiotic stresses, changes in plant growth regulator activities and delayed leaf senescence. The use of thermography is a non- destructive method which permits to distinguish physiological changes caused... C. Berdugo, U. Steiner, E. Oerke, H. Dehne |
3. Use of Non-Invasive Sensors to Detect Beneficial Effects of Fungicides on Wheat PhysiologyDelay of leaf senescence is a beneficial side effect of fungicides several times studied on cereal crops. Strobilurins have been shown to extend the green leaf area duration (GLAD) for more than one week compared to untreated plants. The use of non-invasive sensors which allow to detect early changes in canopy pigmentation is an excellent method to assess the effect of fungicides on plant senescence. The objective of this study was to evaluate the effect of fungicides on wheat physiology by using... C.A. Berdugo, U. Steiner, E. Oerke, H. Dehne, A. Mahlein |
4. Thermography as Sensor for Downy Mildew on RosesDowny mildew caused by Peronospora sparsa is considered one of the most important diseases affecting cut roses under glass in the tropic. Under favorable... E. Oerke, H. Dehne, U. Steiner, S. Gómez |
5. Remote Sensing of Nitrogen and Water Status on Boston Lettuce Transplants in a Greenhouse EnvironmentRemote sensing is the stand-off collection through the use of a variety of devices for gathering information on a given object or area. Applied as a warning tool in plant stock production, it is expected to help in the achievement of better, more uniform and more productive organic cropping systems. Remote sensing of vegetation targets can be achieved from the... N. Tremblay, P. Vigneault, M.Y. Bouroubi, M. Dorais, G.P. Gianquinto, M. Tempesta |
6. Thermal Sensing Of Roses Affected By Downy MildewDowny mildew caused by the oomycete Peronospora sparsa affects roses and is a serious problem in nurseries and cut roses in commercial greenhouses, especially in those without heating systems. The disease, which affects the quality and the yield of roses, develops fast under suitable environmental conditions. Currently it is controlled mainly by the application of foliar fungicides and removal of symptomatic plant material due to the limited availability of resistant cultivars... E. Oerke , H. Dehne, S. Gómez, U. Steiner |