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| Filter results2 paper(s) found. |
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1. Evaluation of the Sensor Suite for Detection of Plant Water Stress in Orchard and Vineyard CropsA mobile sensor suite was developed and evaluated to predict plant water status by measuring the leaf temperature of nut trees and grapevines. It consists of an infrared thermometer to measure leaf temperature along with relevant ambient condition sensors to measure microclimatic variables in the vicinity of the leaf. Sensor suite was successfully evaluated in three crops (almonds, walnuts and grapevines) for both sunlit and shaded leaves. Stepwise linear regression models developed for shaded... R. Dhillon, V. Udompetaikul, F. Rojo, S. Upadhyaya, D. Slaughter, B. lampinen, K. Shackel |
2. Modeling Canopy Light Interception For Estimating Yield In Almond And Walnut TreesA knowledge of spatio-temporal variability in potential yield is essential for site-specific nutrient management in crop production. The objectives of this project were to develop a model for photosynthetically active radiation (PAR) intercepted by almond and walnut trees based on data obtained from respective tree(s) and estimate potential crop yield in individual trees or in blocks of five trees. This project uses proximally sensed PAR interception data measured using a lightbar... R. Dhillon, S. Upadhyaya, J. Roach, K. Crawford, B. lampinen, S. Metcalf, F. Rojo |